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Description

Santa Monica Gourmet coffee is an incomparable coffee with medium roast, chocolate notes, natural sweetness, low acidity, low bitterness and is traditionally prepared with the hand filter.

Origin:

• Type: 100% Arabica, ground
• Arabica varietyMundo Novo - Acaia e Catuaí amarelo 2 SL
• FarmSanta Monica
• RegionMachado, in the south of Minas Gerais
• Mounting height: 880 - 1050 m a.s.l.

Properties:

• Roasting: Medium
• Body: 4
• Sweet: 4
• Bitterness: 1
• Acid: 1
• Aroma: 4 - Intenso
• Aftertaste: 4